These are the two make & takes we did at last night's workshop. We used the SPRINKLED WITH LIFE new stampset that I've been featuring all week and the coordinating tree builder punch! ...and once again, we used these products in a completely different way than before...
Ice Cream anyone?!
On this birthday card, we build a 3 scoop ice cream cone with the same stampset & punch...and we even sprinkled it with a little dazzling details and/or dazzling diamonds (whichever one you have on hand will work & if you don't have either, you're gonna want one of them;)
This card features the following new in colors which were sponged onto the ice cream scoops using sponge daubers: Tip Top Taupe, Mint Macaron & Watermelon Wonder. The base of the cone was stamped in black stazon on a piece of Delightful Dijon card stock, another one of the new in colours. I also thought I'd mention that the mint macaron matt piece was embossed with the hearts embossing folder which thankfully carried over from the Occasions Catalog to the NEW Annual Catalog!
Our next project was this adorable self-closing box which we made from a piece of 4.5" x 6.5" Watermelon Wonder card stock:
This project is trimmed with the gorgeous new in colour dotted lace ribbon (comes in each of the new in colours) and was stamped with the flower image from the SPRINKLED WITH LIFE stamp set! The heart edge at the top was created using the hearts border punch which carried over to the new catalog!:)
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